F&B Manager job at Safari Beach Hotel
- @TrendyJobbers | HR Outsourcing
- Full-time
- Posted 3 months ago
- Apply Before: June 15, 2024
- 0 Application(s)
- View(s) 57
Job Detail
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Job ID 1006917
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Career Level Others
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Experience 4 Years
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Industry Management
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Qualifications Degree Bachelor
Job Description
Responsibilities include
• Manage and organize the outlet staff as per desired job expectations.
• Develop, and implement F&B policies and procedures
• Conduct routine staff briefings in respect of operational issues.
• Prepare departmental budgets and derive sales targets for the staffs.
• Monitor and verify accuracy of orders, bills and payments via POS system.
• Compile, review and circulate timely operational reports to the respective persons.
• Assist customers in all inquiries in connection with hotel services/facilities.
• Offer professional guidance and resolution for guest complaints and staff conflicts.
• Develop and implement strategies to improve uptake of F&B products by clients.
• Proactively seeks out business for events, banquets and function hosting for the Hotel.
• Provide HR administrative support in respect to duty allocation, shift planning, leave/off planning
• Maintain sanitary conditions of the bars and restaurants and ensure food safety practices by all staff.
• Ensure staff compliance to statutory regulations especially to health certifications
• Requisition and receive operational supplies whilst maintaining an accurate inventory.
• Reporting all maintenance problems to the repairs department and ensure follow up.
• Closely monitor food orders, portion sizes, garnishing and presentation.
• Able to delegate tasks where needed.
• Perform any other responsibilities as assigned.
Required skills
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