Private Chef
- @TrendyJobbers | HR Outsourcing
- KSh 50,000.00 - KSh 100,000.00 / Monthly Full-time
- Posted 16 hours ago
- Apply Before: September 7, 2026
- 0 Application(s)
- View(s) 15
Job Detail
-
Job ID 1021720
-
Experience 4 Years
-
Qualifications Diploma
Job Description
KEY RESPONSIBILITIES
- Prepare and serve breakfast, lunch and supper from Monday to Saturday.
- Plan daily and weekly menus.
- Prepare a variety of Kenyan, African, continental and international dishes.
- Ensure meals are fresh, properly cooked and well presented.
- Take reasonable dietary preferences and food requirements into consideration.
- Prepare shopping lists and monitor kitchen supplies where required.
- Check the quality and freshness of ingredients.
- Store food properly and minimize food wastage.
- Maintain high standards of kitchen hygiene and cleanliness.
- Clean and organize cooking areas, utensils and equipment after use.
- Take proper care of kitchen appliances and household property.
- Ensure meals are prepared according to the required schedule.
- Report food shortages, damaged equipment or other kitchen concerns.
- Maintain strict confidentiality and respect the privacy of the household.
REQUIREMENTS
- Proven experience as a Private Chef, Personal Chef, Household Chef or similar position.
- Strong cooking and food-preparation skills.
- Ability to prepare breakfast, lunch and supper.
- Good knowledge of different cuisines.
- Strong menu-planning and organizational skills.
- Good knowledge of food hygiene and safety.
- Excellent personal and kitchen hygiene.
- Ability to work independently with minimal supervision.
- Good communication and time-management skills.
- Professional, respectful and trustworthy.
- Reliable and punctual.
- Ability to maintain confidentiality.
- Culinary training or certification is an added advantage.
- Previous Five-Star Hotel Chef experience is a strong added advantage.
IDEAL CANDIDATE
- The ideal candidate should be clean, disciplined, trustworthy, discreet, creative, organized and passionate about cooking. They should be comfortable working in a private household and capable of consistently preparing high-quality meals.
SALARY & WORK SCHEDULE
Salary: KSh 50,000 Per Month
Location: Mugutha, Kiambu
Working Days: Monday – Saturday
Working Hours: 8:00 AM – 6:00 PM
Start Date: As Soon As Possible
Related Jobs
-
Published 9 months ago
JOB SUMMARY An expatriate culinary professional with strong international MEA experience, bringing 3–5 years in a similar leadership role within a luxury hotel. The ideal candidate possesses ...
-
Published 2 years ago
JOB PURPOSE To prepare food and beverages efficiently and pack for service as per set Standard Operating Procedures and professional standards/requirements.
-
Published 2 years ago
Responsibilities • Maintains a presence as requested at hotel / department meetings and committees. • Always complies with Accor standards and regulations to encourage safe and efficient hotel ...